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Sunday, December 11, 2011

Tollhouse Pie

Another Pinterest idea and another recipe.
I had to take a pie to Enrichment. If you know my husband, you know that dessert does not leave his sight without being tasted first. Knowing I'd either have to smuggle the pie out without him seeing or take a pie with a slice missing, I decided to try this idea I had seen.You just use an old tuna or chicken can to bake in. So I scooped a little of the filling out of my pie and made him his own little individual pie. He love it.
Toll House Pie
2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. butter, (melt & cool)
6 oz. chocolate chips
1 c. chopped pecans
chocolate crust
Bake 325 for 1 hour
top with whip topping

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